01
Fried breast of chicken, mixed greens, tomato, cucumber, croutons, bacon, smoked cheddar cheese, corn salsa, basil avocado citrus dressing
02
Creamy burrata over peppery arugula, sherry vinaigrette, marinated grape tomatoes, extra virgin olive oil, balsamic reduction
03
sauté of forest mushrooms, garlic crème,
duxelles butter, penne pasta, shaved parmesan (Options; w/ Grilled Chicken or
w/ Shrimp)
04
poached eggs, fingerling potato hash with corned beef, grilled baguette, mornay sauce
06
pan roasted, butternut squash potato puree, roasted king mushrooms, asparagus finished with sherry shallot garlic vinaigrette
07
chicken breast, pickle chips, shredded lettuce with herb dressing, tomato, brioche bun (served plain crispy or hot dipped)
08
lettuce, tomato, Benton’s bacon, white toast
09
classic Hudson dressing, garbanzo beans, bacon, red onion, cucumber, egg, tomato, blue cheese, red peppers
10
6 oz crispy fried breast of chicken, mixed greens, tomato, cucumber, croutons, bacon, smoked cheddar cheese, corn salsa, basil avocado citrus dressing
11
house grind, lettuce, tomato, onion, brioche roll
12
Guinness braised corned beef, Gruyere cheese, grandmas Sauerkraut, thousand island dressing served on marble rye